Thursday, May 24, 2012

Crock Pot Recipes

Being a parent means you need to learn how to manage your time well.  Especially with dinner.  There are some days we are too busy to think about dinner, and we end up eating fast food.  Cooking with your crock pot can help manage your kitchen time a little better.  Here are two crock pot recipes from my kitchen that are simple to make:

Pork Chops Smothered in Cream of Mushroom Soup
4 pork chops
3 cans of cream of mushroom soup
Salt, pepper, and any additional seasonings you would like to add (like garlic or onion powder)

Season then fry your pork chop in a skillet.  Once fully cooked put them in the crock pot on low and put 3 cans of cream of mushroom soup in with the chops. I use 3 cans for 4 chops.  Cook for 4-6 hours.  The soup will make a nice gravy for you chops.

Katelyn's Chili
1 lb. of ground beef
1 packet of chili seasoning
2 cans of kidney beans
1/2 jar of salsa

Cook 1 lb of ground beef, drain the grease off.  Add a packet of chili seasoning.  Pour in your kidney beans.  I use dark kidney beans but if you prefer light that's fine.  Add a half of a jar of salsa.  Let it simmer on low for 4 hours.

What's your favorite crock pot recipe?

~ Katelyn

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